Tessa Silva is a British-Brazilian artist whose work considers our collective use of materials from ancient history to the present day. Using craft as a tool to investigate the relationship between culture and nature, Tessa unravels the storied histories of the materials she works with in the knowledge that every material has its own biography. Using milk as her primary medium, Tessa has spent the last six years working with surplus milk proteins as a material to produce bespoke, handcrafted sculptural objects. Titled Feminised Protein, a term first coined by American writer, feminist, and animal rights advocate Carol J Adams in her 1990 book The Sexual Politics of Meat to address the exploitation of non-human reproductive cycles to produce food on a mass scale, Tessa’s project exists in dialogue with themes of sustainability, history, nature and motherhood.

The Feminised Protein project has been exhibited at institutions such as the Victoria and Albert Museum in London, the Museum of Applied Arts in Vienna, and Madrid’s cultural centre at Palacio de Cibeles.